Our Sweets

Sagar Restaurant offers an extensive choice of traditional Bangladeshi sweets. Using high quality raw material such as milk, cottage cheese, sugar, cardamom, and saffron, our sweets may taste your perception on desserts. The sweets are always made fresh in house and can be bought at the restaurant or ordered for large catering events. Our Roshgolla, Rasmalai, Gulab Jamun, Jaleebi and house made Doi (yoghurt) are amongst the bestsellers that will add a sweet accent to a well spiced meal.